Pêssego grelhado regado ao mel

receitas que amo!

INGREDIENTES

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Lave bem os pêssegos. Retire os caroços do pêssego.

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Pegue uma tigela grande, adicione os pêssegos, tempere com sal e pimenta a gosto.

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Salpique as folhas de tomilho e rege com mel. Misture suavemente com as mãos.

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Aqueça uma frigideira tipo "bistequeira", unte com azeite e coloque os pêssegos para baixo.

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Deixe grelhar por cerca de 4 minutos, até que fique com a marca da grelha.

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Aprenda a fazer um pastel de feira aí na sua casa!

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Delish

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receitas que amo!

PÊSSEGO GRELHADO

PÊSSEGO GRELHADO

INGREDIENTES

– 8 pêssegos firmes – 150 g de mel – 5 ramos de tomilho – 25 ml de azeite – Pimenta-preta a gosto – Sal a gosto

– 8 pêssegos firmes – 150 g de mel – 5 ramos de tomilho – 25 ml de azeite – Pimenta-preta a gosto – Sal a gosto

Lave bem os pêssegos. Retire os caroços do pêssego.

Lave bem os pêssegos. Retire os caroços do pêssego.

COMO PREPARAR

Corte ao meio até o caroço, e torça as metades, suavemente.

Corte ao meio até o caroço, e torça as metades, suavemente.

Pegue uma tigela grande, adicione os pêssegos, tempere com sal e pimenta a gosto.

Pegue uma tigela grande, adicione os pêssegos, tempere com sal e pimenta a gosto.

Salpique as folhas de tomilho e rege com mel. Misture suavemente com as mãos.

Salpique as folhas de tomilho e rege com mel. Misture suavemente com as mãos.

Aqueça uma frigideira tipo "bistequeira", unte com azeite e coloque os pêssegos para baixo.

Aqueça uma frigideira tipo "bistequeira", unte com azeite e coloque os pêssegos para baixo.

Deixe grelhar por cerca de 4 minutos, até que fique com a marca da grelha.

Deixe grelhar por cerca de 4 minutos, até que fique com a marca da grelha.

Em seguida vire e regue com o mel com restante das ervas

Em seguida vire e regue com o mel com restante das ervas

Aprenda a fazer um pastel de feira aí na sua casa!

Aprenda a fazer um pastel de feira aí na sua casa!

By tenor

Delish

RECEITA CASEIRA Aprenda a fazer uma deliciosa carne moída bem soltinha!

RECEITA CASEIRA Aprenda a fazer uma deliciosa carne moída bem soltinha!