Pêssego Grelhado

Receita caseira

INGREDIENTES

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Lave bem os pêssegos. Retire os caroços do pêssego: corte ao meio até o caroço, e torça as metades, suavemente.

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COMO PREPARAR

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Aqueça uma frigideira tipo "bistequeira", unte com azeite e coloque os pêssegos para baixo.

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Deixe grelhar por cerca de 4 minutos, até que fique com a marca da grelha.

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Em seguida vire e regue com o mel com restante das ervas

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Mais Receita: Aproveite e faça essa deliciosa Torta de Frango

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Receita caseira

Pêssego grelhado