TORRESMO FRITO A PURURUCA

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INGREDIENTES

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COMO PREPARAR

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COMO PREPARAR

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Dicas adicionais

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TORRESMO FRITO A PURURUCA

INGREDIENTES

– Sal de cozinha a gosto – 1 kG de torresmo cortado em cubos (panceta ou toucinho)

COMO PREPARAR

1. Coloque os torresmos numa vasilha para temperá-los. 2. Tempere os torresmos com o sal de cozinha e então, deixe o tempero curtir por cerca de15 minutos. 3. Pegue uma panela e leve ao fogo baixo, em seguida, comece a colocar os torresmos já temperados aos poucos.

COMO PREPARAR

Dicas adicionais

Para curtir o seu torresmo a pururuca bem crocante, sirva como uma porção deliciosa, acompanhada de uma bebida gelada de sua preferência.

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