receita cremosa

INGREDIENTES

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COMO PREPARAR

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Coloque o creme de leite, o Tempero sabor limão e a cebola. Mexa até formar uma mistura cremosa.

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COMO PREPARAR

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Aprenda a fazer esse delicioso Bolo de Chocolate

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RECEITA CASEIRA Aprenda a receita da Lasanha bolonhesa

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RECEITA CREMOSA Patê de ricota cremoso, perfeito para torradas

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receita cremosa

PATÊ DE ATUM

PATÊ DE ATUM

INGREDIENTES

– 1 lata de atum inteiro, escorrido – 200g de requeijão – 200g de creme de leite – 140g de ricota, esfarelada – 1 sachê de tempero sabor Limão – Cebolinha verde picada a gosto

– 1 lata de atum inteiro, escorrido – 200g de requeijão – 200g de creme de leite – 140g de ricota, esfarelada – 1 sachê de tempero sabor Limão – Cebolinha verde picada a gosto

COMO PREPARAR

Em uma tigela média, coloque o atum e desfie com o auxílio de um garfo.

Em uma tigela média, coloque o atum e desfie com o auxílio de um garfo.

Coloque a ricota e misture até formar uma pasta. Adicione o requeijão e misture.

Coloque a ricota e misture até formar uma pasta. Adicione o requeijão e misture.

Coloque o creme de leite, o Tempero sabor limão e a cebola. Mexa até formar uma mistura cremosa.

Coloque o creme de leite, o Tempero sabor limão e a cebola. Mexa até formar uma mistura cremosa.

Cubra com um filme plástico e leve a geladeira por 20min ou até ficar gelado.

Cubra com um filme plástico e leve a geladeira por 20min ou até ficar gelado.

COMO PREPARAR

Retire da geladeira, salpique a cebolinha verde picada, sirva e bom apetite.

Retire da geladeira, salpique a cebolinha verde picada, sirva e bom apetite.

Aprenda a fazer esse delicioso Bolo de Chocolate

Aprenda a fazer esse delicioso Bolo de Chocolate

RECEITA CASEIRA Aprenda a receita da Lasanha bolonhesa

RECEITA CASEIRA Aprenda a receita da Lasanha bolonhesa

RECEITA CREMOSA Patê de ricota cremoso, perfeito para torradas

RECEITA CREMOSA Patê de ricota cremoso, perfeito para torradas