Batata suíça cremosa fácil de fazer

Receita caseira

INGREDIENTES

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Opções de Recheio

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como preparar

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Leve para geladeira, deixe de um dia para o outro. (mínimo 12 h).

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Unte em seguida uma frigideira de 16 cm de diâmetro com manteiga.

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Acrescente a batata ralada, o suficiente para cobrir o fundo da frigideira.

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Coloque uma camada do recheio desejado.

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Coloque mais uma camada de batata e leve ao fogo médio, volta de 3 a 5 minutos.

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Em outra frigideira untada, vire e deixe mais 3min. desse lado.

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CULINÁRIA JAPONESA Aprenda a fazer um delicioso Temaki de Salmão!

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Receita caseira

batata suíça cremosa

batata suíça cremosa

INGREDIENTES

– 400gr de batatas – Manteiga para untar a frigideira – Vasilha com água e sal (para umedecer os dedos)

– 400gr de batatas – Manteiga para untar a frigideira – Vasilha com água e sal (para umedecer os dedos)

Opções de Recheio

– Queijo cremoso, mussarela, carne seca

– Queijo cremoso, mussarela, carne seca

– Requeijão cremoso, mussarela, camarão

– Requeijão cremoso, mussarela, camarão

– Queijo mussarela, requeijão cremoso, frango desfiado com milho verde

– Queijo mussarela, requeijão cremoso, frango desfiado com milho verde

como preparar

Leve as batatas para cozinhar em uma panela com água.

Leve as batatas para cozinhar em uma panela com água.

Assim que começar a ferver, marque 5 minutos e retire as batatas.

Assim que começar a ferver, marque 5 minutos e retire as batatas.

Leve para geladeira, deixe de um dia para o outro. (mínimo 12 h).

Leve para geladeira, deixe de um dia para o outro. (mínimo 12 h).

Após esse tempo, retire da geladeira, passe no ralador grosso

Após esse tempo, retire da geladeira, passe no ralador grosso

Unte em seguida uma frigideira de 16 cm de diâmetro com manteiga.

Unte em seguida uma frigideira de 16 cm de diâmetro com manteiga.

Acrescente a batata ralada, o suficiente para cobrir o fundo da frigideira.

Acrescente a batata ralada, o suficiente para cobrir o fundo da frigideira.

Coloque uma camada do recheio desejado.

Coloque uma camada do recheio desejado.

O suficiente para cobrir a batata, deixe as bordas livres.

O suficiente para cobrir a batata, deixe as bordas livres.

Coloque mais uma camada de batata e leve ao fogo médio, volta de 3 a 5 minutos.

Coloque mais uma camada de batata e leve ao fogo médio, volta de 3 a 5 minutos.

Em outra frigideira untada, vire e deixe mais 3min. desse lado.

Em outra frigideira untada, vire e deixe mais 3min. desse lado.

Repita o processo até dourar a batata.

Repita o processo até dourar a batata.

CULINÁRIA JAPONESA Aprenda a fazer um delicioso Temaki de Salmão!

CULINÁRIA JAPONESA Aprenda a fazer um delicioso Temaki de Salmão!

by tenor