Receita caseira

INGREDIENTES

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COMO PREPARAR

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Adicione o restante do molho de tomate por cima de todos os filés de frango.

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Retire o papel alumínio, coloque o queijo por cima, pode ser fatiado ou ralado.

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Sirva esse delicioso filé de frango gratinado com massas ou arroz branco.

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SOBREMESA CREMOSA Gente, esse suflê de chocolate é super fácil de fazer!

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CULINÁRIA JAPONESA Aprenda a fazer um delicioso Temaki de Salmão!

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Receita caseira

Frango à parmegiana no forno

Frango à parmegiana no forno

INGREDIENTES

– 500gr de filé de frango (filés finos) – 01 e 1/2 xícara de molho de tomate – 150gr de queijo (muçarela ou provolone) – Pimenta do reino a gosto – Sal a gosto

– 500gr de filé de frango (filés finos) – 01 e 1/2 xícara de molho de tomate – 150gr de queijo (muçarela ou provolone) – Pimenta do reino a gosto – Sal a gosto

COMO PREPARAR

Tempere o filé de frango com pimenta do reino e sal.

Tempere o filé de frango com pimenta do reino e sal.

Pegue um refratário, acrescente três colheres de molho de tomate e espalhe

Pegue um refratário, acrescente três colheres de molho de tomate e espalhe

Adicione o restante do molho de tomate por cima de todos os filés de frango.

Adicione o restante do molho de tomate por cima de todos os filés de frango.

Cubra com papel alumínio e leve ao forno alto por 15 a 20 minutos.

Cubra com papel alumínio e leve ao forno alto por 15 a 20 minutos.

Retire o papel alumínio, coloque o queijo por cima, pode ser fatiado ou ralado.

Retire o papel alumínio, coloque o queijo por cima, pode ser fatiado ou ralado.

Leve novamente ao forno por uns 7 minutos ou até ele gratinar.

Leve novamente ao forno por uns 7 minutos ou até ele gratinar.

Sirva esse delicioso filé de frango gratinado com massas ou arroz branco.

Sirva esse delicioso filé de frango gratinado com massas ou arroz branco.

SOBREMESA CREMOSA Gente, esse suflê de chocolate é super fácil de fazer!

SOBREMESA CREMOSA Gente, esse suflê de chocolate é super fácil de fazer!

CULINÁRIA JAPONESA Aprenda a fazer um delicioso Temaki de Salmão!

CULINÁRIA JAPONESA Aprenda a fazer um delicioso Temaki de Salmão!

by tenor