Receita caseira

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INGREDIENTES

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– 1 colher de café de canela em pó – 1 colher de sopa de fermento – Açúcar misturado com canela para polvilhar

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COMO PREPARAR

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Adicione a canela, o fermento e as maçãs

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Leve a fôrma ao forno preaquecido a 180°C.

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Aí está o seu delicioso e macio bolo de maçã. Bom apetite!

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RECEITA CASEIRA Aprenda a receita da Lasanha bolonhesa

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Receita caseira

Bolo de Maça canela e aveia

Bolo de Maça canela e aveia

INGREDIENTES

– 3 maçãs descascadas e cortadas em cubos – 4 ovos – 2 xícaras de farinha de trigo – 120ml a de óleo de cozinha – 2 xícaras de açúcar

– 3 maçãs descascadas e cortadas em cubos – 4 ovos – 2 xícaras de farinha de trigo – 120ml a de óleo de cozinha – 2 xícaras de açúcar

– 1 colher de café de canela em pó – 1 colher de sopa de fermento – Açúcar misturado com canela para polvilhar

– 1 colher de café de canela em pó – 1 colher de sopa de fermento – Açúcar misturado com canela para polvilhar

COMO PREPARAR

Coloque o açúcar com o óleo e os ovos no liquidificador e bata.

Coloque o açúcar com o óleo e os ovos no liquidificador e bata.

Transfira a massa para uma tigela, adicione a farinha de trigo.

Transfira a massa para uma tigela, adicione a farinha de trigo.

Mexa até ficar homogênea

Mexa até ficar homogênea

Adicione a canela, o fermento e as maçãs

Adicione a canela, o fermento e as maçãs

Pegue uma fôrma já untada e enfarinhada, polvilhe a mistura da canela com o açúcar na fôrma.

Pegue uma fôrma já untada e enfarinhada, polvilhe a mistura da canela com o açúcar na fôrma.

Leve a fôrma ao forno preaquecido a 180°C.

Leve a fôrma ao forno preaquecido a 180°C.

Asse o bolo por volta de 1 hora, ou até que fique dourado.

Asse o bolo por volta de 1 hora, ou até que fique dourado.

Aí está o seu delicioso e macio bolo de maçã. Bom apetite!

Aí está o seu delicioso e macio bolo de maçã. Bom apetite!

RECEITA CASEIRA Aprenda a receita da Lasanha bolonhesa

RECEITA CASEIRA Aprenda a receita da Lasanha bolonhesa