Bolo de cenoura

INGREDIENTES

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INGREDIENTES

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COMO PREPARAR

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COMO PREPARAR

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COMO PREPARAR

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cobertura

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Delicioso e cremoso chocolate quente para curtir em dias frio?

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Bolo de cenoura

Bolo de cenoura

Cobertura de Chocolate

Cobertura de Chocolate

INGREDIENTES

– 2 cenouras médias picadas – 120ml de suco de laranja – 60ml de óleo vegetal – 1 colher de sopa de fermento químico

– 2 cenouras médias picadas – 120ml de suco de laranja – 60ml de óleo vegetal – 1 colher de sopa de fermento químico

INGREDIENTES

– 1 e 1/2 xícara de chá de farinha de trigo – 1 xícara de chá de açúcar demerara – 200g de chocolate vegano derretido – 1/2 xícara de chá de leite de castanha

– 1 e 1/2 xícara de chá de farinha de trigo – 1 xícara de chá de açúcar demerara – 200g de chocolate vegano derretido – 1/2 xícara de chá de leite de castanha

COMO PREPARAR

Pegue uma tigela, misture a farinha, o açúcar e o sal.

Pegue uma tigela, misture a farinha, o açúcar e o sal.

No liquidificador, coloque as cenouras, o suco de laranja, o óleo e bata bem. Até formar uma mistura homogênea.

No liquidificador, coloque as cenouras, o suco de laranja, o óleo e bata bem. Até formar uma mistura homogênea.

COMO PREPARAR

Adicione essa mistura aos ingredientes secos, fermento químico e mexa bem.

Adicione essa mistura aos ingredientes secos, fermento químico e mexa bem.

Tranfira a massa para uma forma untada

Tranfira a massa para uma forma untada

COMO PREPARAR

Asse no forno preaquecido a 180° por volta de 40 minutos, ou até fica dourado.

Asse no forno preaquecido a 180° por volta de 40 minutos, ou até fica dourado.

cobertura

Derreta o chocolate em banho maria (ou no micro-ondas) e adicione o leite aos poucos até formar a ganache.

Derreta o chocolate em banho maria (ou no micro-ondas) e adicione o leite aos poucos até formar a ganache.

Delicioso e cremoso chocolate quente para curtir em dias frio?

Delicioso e cremoso chocolate quente para curtir em dias frio?

MAIS RECEITAS

MAIS RECEITAS